PONZU SAUCE WITH DAikon NAOGEN - 200 ML

    PONZU SAUCE WITH DAikon NAOGEN - 200 ML

    Reference: 922
    €8.30

    (€41.50 l)

    Tax included
    Quantity
      Available

    Japan Yuzu Soy sauce Ponzu

    Description

    Ponzu is a sauce widely used in Japan that pairs very well with European cuisine. It is a mixture of soy sauce, dashi, and a Japanese citrus fruit. Sometimes, it also contains a bit of vinegar or mirin. It has a sweet and fruity flavor complemented by the freshness of Gensuke radish.

    Soy sauce (43.23%), brewed vinegar (14.43%), water (12.84%), grated daikon (11.06%), yuzu juice (4.42%), sugar (3.61%), rice vinegar (3.56%), mirin (3.32%), sudachi juice (2.21%), fermented seasoning (0.74%), kombu extract (0.58%)

    Soy, gluten

    If you know how to make gyozas, this is the perfect ponzu. Otherwise, it will also go very well with tempura, grilled meats, and fish. Keep at room temperature, away from light. Refrigerate after opening.

    Product Details

    7 Items

    Data sheet

    Ingredients
    Soy sauce (43.23%), brewed vinegar (14.43%), water (12.84%), grated daikon (11.06%), yuzu juice (4.42%), sugar (3.61%), rice vinegar (3.56%), mirin (3.32%), sudachi juice (2.21%), fermented seasoning (0.74%), kombu extract (0.58%)
    Allergens
    Soy, gluten
    Additional information
    If you know how to make gyozas, this is the perfect ponzu. Otherwise, it will also go very well with tempura, grilled meats, and fish. Keep at room temperature, away from light. Refrigerate after opening.
    New